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Category: VEGETABLE


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   Lancaster County Lima Beans
   Old-Fashioned String Beans and Bacon
   Oyster Corn Fritters (Welshkorn Eishtar-Puffers)
   Potato Balls (Kartoffel Balle)
   Potato Croquettes (Kartoffel Kloesse)
   Scalloped Sweet Potatoes and Apples
   Shartlesville Corn Pudding
   Suet or Carrot Pudding
   Red Beans and Rice, Family Recipe, New Orleans
   Baked Eggplant with Two Cheeses
   Red Cabbage with Wine and Apples
   Brandied Sweet Potatoes
   Layered Dinner
   Yam & Apple Casserole
   Sweet Potatoes and Apricots
   Split Pea and Lentil Soup with Vegetables
   Stuffed Peppers
   Marilyn's Crispy Potatoes
   Better Than Firesign Potatoes
   Country Potato Patties
   Curried Vegetable Stew
   East-West Breakfast
   Eggplant Spread
   Hash-Brown Medley
   Vegetable-Bean Soup
   Curry Tomato Sauce
   Chinese Mixed Vegetables B1
   Gourmet Vegetables B1
   Empress Spinach Salad B1
   Asparagus B1
   Hot Sauce B1
   Hunan Vegetable Pie B1
   Scallion Pancakes B1
   Egg Rolls B1
   Mixed Vegetables Stir-Fry B1
   Sauteed Snow Peas B1
   Glaceed Sweet Potatoes B1
   Aubergine with Lentils - Phad Makhua Sai Thua Khiew
   Aubergine Fritters - Makhua Chub Khai Thord
   Eggplant with Chicken (Or Tofu)
   Fresh Vegetable Salad
   Ajar
   Mashed Aubergines (Nam Prik Makhua Yao)
   Sweet and Sour Aubergines (Yam Makhua Phao)
   Stir Fried Green Beans with Pork and Chilies
   Stir-Fried Tofu with Vegetables
   Winter Vegetable Stock
   Spring Green Potato Soup
   Vegetable Confetti Soup
   Beet Soup with Dill and Yogurt