Category: BRITISH
< 1 2 3 4 5 6 7 8 9 >
Irish Lamb Stew > Andrew Comeau
Chili-Head Pasty And Empanada Variations
Mrs Beeton's Green Tomato Chutney
Casserole of Venison W/ Prunes & Pickled Waln
Haunch O' Hind (Or Other Large Deer)
Pigeon Pie
To Boil Pheasants, Partridges, Capons, & Curlews
Leek & Potato Pasties
Mint Sauce
English Spiced Beef
Souse or Pickled Belly Pork
Spiced Pickled Chicken
Hfs1- Bon Appetit Hearty Farmhouse Suppers - Menu 1
Hfs1- Yorkshire Deviled Shoulder of Lamb - Ba 2/83
Hfs1- Creamed Potatoes - Ba 2/83
Hfs2- Bon Appetit Hearty Farmhouse Suppers - Menu 2
Hfs2- English Roast Chicken with Herbed Orange Stuffing
Boiled Beef and Carrots with Dumplings+
Colcannon (Baked Mashed Potatoes with Cabbage)
Gammon (Ham) Steaks with Whiskey Sauce
English Egg Dishes
Chickpeas with Spinach & Fried Breadcrumbs+
Irish Coffee Milkshake
Steamed Puddings - Steak & Kidney Filling
Colcannon Lore
Colcannon #1
Colcannon #3
"Braveheart" Cock-A-Leekie Soup
Irish Stew [Biddy Whyte Lennon]
Potato Collops
Capon of the North
Beef Olive Pie (Scottish Elizabethan)
Spiced Chicken & Pigeon Pie (Scottish Medieval)
Mince Pies (Scottish Elizabethan)
Spiced Onion Tart (Scottish Medieval)
Steak and Kidney Pie
A Goose Pye
Old English Duck Pie with Forcemeat Balls & Chestnuts
Steak and Kidney Pie > Robert Carrier
A Tart For Ember Day
Taste of Home Ground Beef Cornish Pasties^
Parsnip and Apple Soup (Irish)
Shepherd's Pie Made Easy
Haggis with Tatties & Neeps - Country Living
Homemade Haggis - Country Living
Pig Haggis
Lamb Haggis
Haggis with Tatties & Neeps
Haggis #1
Haggis #2
Chili-Head Pasty And Empanada Variations
Mrs Beeton's Green Tomato Chutney
Casserole of Venison W/ Prunes & Pickled Waln
Haunch O' Hind (Or Other Large Deer)
Pigeon Pie
To Boil Pheasants, Partridges, Capons, & Curlews
Leek & Potato Pasties
Mint Sauce
English Spiced Beef
Souse or Pickled Belly Pork
Spiced Pickled Chicken
Hfs1- Bon Appetit Hearty Farmhouse Suppers - Menu 1
Hfs1- Yorkshire Deviled Shoulder of Lamb - Ba 2/83
Hfs1- Creamed Potatoes - Ba 2/83
Hfs2- Bon Appetit Hearty Farmhouse Suppers - Menu 2
Hfs2- English Roast Chicken with Herbed Orange Stuffing
Boiled Beef and Carrots with Dumplings+
Colcannon (Baked Mashed Potatoes with Cabbage)
Gammon (Ham) Steaks with Whiskey Sauce
English Egg Dishes
Chickpeas with Spinach & Fried Breadcrumbs+
Irish Coffee Milkshake
Steamed Puddings - Steak & Kidney Filling
Colcannon Lore
Colcannon #1
Colcannon #3
"Braveheart" Cock-A-Leekie Soup
Irish Stew [Biddy Whyte Lennon]
Potato Collops
Capon of the North
Beef Olive Pie (Scottish Elizabethan)
Spiced Chicken & Pigeon Pie (Scottish Medieval)
Mince Pies (Scottish Elizabethan)
Spiced Onion Tart (Scottish Medieval)
Steak and Kidney Pie
A Goose Pye
Old English Duck Pie with Forcemeat Balls & Chestnuts
Steak and Kidney Pie > Robert Carrier
A Tart For Ember Day
Taste of Home Ground Beef Cornish Pasties^
Parsnip and Apple Soup (Irish)
Shepherd's Pie Made Easy
Haggis with Tatties & Neeps - Country Living
Homemade Haggis - Country Living
Pig Haggis
Lamb Haggis
Haggis with Tatties & Neeps
Haggis #1
Haggis #2