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Category: Vegetarian


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   Golden Wheat Pancakes
   Hearts of Palm
   Indonesian Vegetable Salad
   Lemon Cashew Rice (Nibu Daar Pullao)
   Lima Bean and Fennel Stew
   Magnificent Mushroom Soup
   Mark's Fried Rice
   Open-Face Steamed Dumplings (Shao Mai)
   Pasta with Chunky Tomato Sauce
   Pasta with Shell Beans & Greens
   Pepper-&-Tomato Soup
   Pierogies
   Pineapple Bundt Cake Supreme
   Pinto Stuffed Peppers
   Plantain Soup
   Plum Tomatoes with Olive Oil & Herbs
   Rosemary Rice with Walnuts
   Sauteed Tempeh with Lemon-Mustard Sauce
   Slim Red and Green Pasta
   Sloppy Joe I
   Spiced Carrot & Orange Soup
   Spiced Green Beans and Rice (Sem Pullao)
   Spiced Potatoes in Tamarind Sauce (Daum Aloo)
   Spiced Vegetable Pakoras with Mango Relish
   Spinach and Cashew Salad
   Stuffed Avocados
   Tipsy Parsnips
   Uppama (A South Indian Dish)
   Vegan Roast
   Vegetable Fritters (Pakora)
   Walnut and Mushroom Roast
   Wild Rice & Hazlenut Salad
   Cajun Tofu
   Deep-Fried Tofu with Peanut Sauce
   Khatta Moong (Soured Lentils)
   Mock Chicken (Buddhist)
   Mock Crab Stir Fry
   Stir Fried Fresh Lotus Root
   Vegetarian Ham (Buddhist)
   Vegetarian Roast Duck (Sue Sao Ya; Shanghai)
   Vegetarian Steak with Mushrooms and Bamboo Shoots)
   Vegetarian Sweet and Sour Meatballs (Tien Swan Sue Ro Jiu
   Vegetable Spaghetti Sauce Ff (Rbfv65a)
   Veggie Deluxe Spaghetti Sauce
   Lentil Tagine
   Bran Muffins 3
   Gluten Chops
   Basic Whole Wheat Bread - Joann Rachor
   Basic Whole Wheat Muffin Mix - Joann Rachor
   Drop Biscuits - Joann Rachor