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Category: VEGAN


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   Spicy Vegetable Couscous
   Squash and Peanut Balls
   Squash Croquettes
   Squash Sauce
   Sweet Stuffed Japanese Eggplants
   Tex-Mex Corn Macaroni
   Vegetable Almond Rice
   Vegetable Almondine Bake
   Vegetable Tofu Scramble
   Veggie Enchiladas
   Wild Rice and Artichoke Salad
   Wild Rice-Stuffed Winter Squash
   Zucchini Stuffed with Mushrooms
   Spinach and Millet with Lentils
   Beta Carotene Queen Smoothie
   Cranberry Crunch Smoothie, Grandma Grandy's
   Banana and Peanut Butter Smoothie (The Inner Child)
   Neighbor Nectar Smoothie
   Bananas and Limes with Ginger Ale
   Watermelon and Ginger Sharbat
   Jicama Fruit Salad
   Chili Mole Popcorn
   Eggplant with Quinoa & Chickpeas
   Creamy Quinoa Pudding
   Emilie's Tofu Cubes and Dipping Sauce
   Sherbat (Lemon Drink Cooler)
   Spicy Okra with Basmati Rice and Black Beans
   Pimiento Spread for Sandwich Filling
   Roasted Tofu and Okra with Dipping Sauce
   Eggplant-Stuffed Crepes
   Tofu Vegetable Crepes
   Bulghur Neat Balls
   Zucchini Mock Crab Cakes
   Eggless Egg Salad
   Cashew Uncheese
   Mushroom Pƒt‚
   Nutty Garlic Canap‚s
   Lindsay Wagner's Couscous with Tomato-Eggplant Sauce
   Winter Apple Chutney
   Romesco-Style Roasted Pepper Dip
   Herbed White-Bean Dip
   Papaya and Vegetable Salsa
   Pineapple Carob Cashew Brownies
   Polenta Grits with Cilantro & Tomato Sauce
   Wheat Free Shortbread
   Apple Cinnamon Pudding
   Quick Hummus
   Oat Flake Garbanzo Cookies
   Oriental Garbanzo Soup
   Garbanzo Potato Pancakes