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Category: BRITISH


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   Maguire's Hill 16 Irish Potato and Leek Soup
   Kidney Soup
   Pride of Irish Soup
   White Onion Soup
   Lorraine Soup
   Watercress Finger Sandwiches
   Boiled Bacon and Cabbage
   Champ (Or Poundies)
   Loin of Lamb with Apple and Ginger Stuffing (
   Crusty Roast Lamb (Uaineoil Faoi Chrusta) (Ir
   Lamb Shoulder in Pastry (Guilainn Chaoireola
   Beef and Stout Casserole
   Baked Tripe
   Crubeens
   Hearty Winter Stew > English Mutton
   Haggis (Aunt B's)
   Irish Oatmeal with Dried Fruit and Honey - Martha Stewart
   Lancashire Hotpot
   Wild Duck with Anchovies and Capers
   Irish Stew By James Beard, Chef & Cooking Teacher
   Worcestershire Sauce-Home Made & Recipe for W
   Colcannon Soup
   Watercress Basics and an Orange Chicory Walnu
   Watercress, Melon and Almond Salad
   Sausage Plait(English)
   Poor Mans Goose(English)
   Chaddesden Barley Water(English)
   Baked Gammon in Cider(English)
   Farmhouse Vegetable Soup(English)
   Green Tomato Chunty(English)
   Pheasant Casserole(English)
   Braised Beef and Musrooms(English)
   Eggy Bread(English)
   Meat & Potato Pie(English)
   Potato Cakes(English)
   Derby Sage Parsnips(English)
   Auld Reekie Cock-A-Leekie
   Beef & Stout Casserole
   Pork with Prunes(English)
   Duck and Green Peas(English)
   Suffolk Dumplings(English)
   Spinach Soup(English)
   Oxtail Brawn(English)
   Ham Toasts(English)
   Pork and Red Cabbage(English)
   Blackberry Syrup(English)
   Lowestoft Buttons(English)
   Suffolk Rabbit Pie(English)
   Bentons's Sauce (A Variation on the Tradition
   Irish Oatmeal with Dried Fruit and Honey - Ma