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Category: MAIN

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   Shrimp Creole
   Dolmas with Lamb
   Holiday Brunch Egg Casserole
   Hunter's Chicken
   Fall Lamb and Vegetable Stew
   Lemon Pot Roast
   Pork and Squash Foil Dinner
   Lamb and Artichoke Chili
   Saucy Beef Stew
   Beef Salad
   Mushroom Crust Quiche (Pjs)
   Meatball Cakes with Beer Rice
   Braised Short Ribs
   Beef Steak with Herb Garnish
   German Sauerbraten
   Springtime Ham with Rhubarb Sauce
   Beef Wellington - Gourmet Magazine
   Prime Rib
   Chicken Packets
   Grilled Goat Ii
   Asado Con Pimienta Negra (Roast Beef and Blac
   Braised Fennel
   Scalloped Oysters and Chicken
   English / Indian Ingredients , Part 1
   English / Indian Ingredients , Part 2
   Kalbsschnitzel Mit Joghurt (Veal Steaks with Yogurt)
   Kalbsschnitzel in Currysosse (Veal Steaks / Lemon & Curry)
   Curried Stuffed Acorn Squash
   Mexican Pie
   K.d. Lang's Indonesian Salad with Spicy Peanut Dressing
   Kevin and Linda Nealon's Delicious And Simple Chili
   Spicy Rice Pilaf with Turkey
   Shepherd's Turkey Pie
   Fantasy (Perfect) Fudge
   Mom's Corned Beef Hash and Cabbage
   Sunday Chicken
   Stewed Chicken
   General Tso's Chicken (Real Thing)
   Helen Taft's Turkey or Chicken Croquettes
   Rostbraten Mit Pilzfulle (Beef Roast with Mushroom Stuffing)
   Chicken Braised with 40 Cloves of Garlic
   Stefado of Beef and Garlic
   Flank Steak with Garlic Wine Sauce
   Eier in Gruner Sosse (Eggs In Green Sauce)
   Rinderrouladen (Beef Rolls)
   Schwalbennester (Barvarian Veal)
   Gefullte Kalbsbrust (Stuffed Veal Breast)
   Kalsbrust Mit Krauterfullung (Veal Breast / Herb Stuffing)
   Kapernschnitzel (Veal Cutlets with Capers)