Category: Poultry
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Thrice Cooked Smoked Duck
Peking Duck Bone Soup
Shanghai Duck
Auntie Yuan Duck Salad
Asian Barbecued Duck
Duck Webs in Oyster Sauce
Duck with Plum Sauce
Sai Wo Duck
Tea Smoked Duck
Peking Duck 1
Peking Duck 2
Duck Soup with Extra-Thin Noodles
Vathu Kari
South, Goanese Fiery Duck Curry in Vindaloo Sauce (Batakh
Braised Duck with Orange-And-Lime Sauce (Zanz
Fesenjan - Iranian Duck with Walnuts
Tandoori Duck & Lentils
Tea Smoked Duck or Cornish Hens
Shih Chin Tan P'ai (Assorted Meat in Egg Pie)
Szechwan Crispy Skin Duck
Kang-Ped Bhet-Yang - Thai Roast Duck Red Curr
Vietnamese Bbq Duck Breast
Chinese Roast Duck
Panaeng Ped (Penang Duck Curry)
Balti Zeera Harsha (Balti Duck)
Goose Stew With Tomatoes
Szechuan Camphor-Wood And Tea Smoked Duck
Mandarin Wings W/ Duck Dipping Sauce
Jennifer Brennan's Duck in Green Curry (Fixed)
Stir-Fried Duck Breast with Cinnamon Basil An
Stir-Fry Duck with Almonds
Duck Basted with Honey and Curry
Tandoori Duck and Lentils
Slow-Roasted Duck With Peppered Pineapple Chutney
Salt-Cured Duck Marcus Samuelsson, Ny Times 2/4/98
Duck Leg Confit
Duck With Cannellini Beans, Bacon And Caramelised Apple
Roasted Sugar-Cured Duck With Lentils
Goose With Apples And Marjoram
Pet Palo (Steamed Duck)
Braised Duck with Red Curry
Steamed Duckling with Plums Wei-Chuan
Boned Cantonese Duck
Pheasant with Black Olives
Roast Pheasant with Rice
Pheasant with Ramps and Wild Mushrooms
Breast of Pheasant Under Glass
Pheasant Normandy
Golden Roast Pheasant
Hunters Pheasant
Peking Duck Bone Soup
Shanghai Duck
Auntie Yuan Duck Salad
Asian Barbecued Duck
Duck Webs in Oyster Sauce
Duck with Plum Sauce
Sai Wo Duck
Tea Smoked Duck
Peking Duck 1
Peking Duck 2
Duck Soup with Extra-Thin Noodles
Vathu Kari
South, Goanese Fiery Duck Curry in Vindaloo Sauce (Batakh
Braised Duck with Orange-And-Lime Sauce (Zanz
Fesenjan - Iranian Duck with Walnuts
Tandoori Duck & Lentils
Tea Smoked Duck or Cornish Hens
Shih Chin Tan P'ai (Assorted Meat in Egg Pie)
Szechwan Crispy Skin Duck
Kang-Ped Bhet-Yang - Thai Roast Duck Red Curr
Vietnamese Bbq Duck Breast
Chinese Roast Duck
Panaeng Ped (Penang Duck Curry)
Balti Zeera Harsha (Balti Duck)
Goose Stew With Tomatoes
Szechuan Camphor-Wood And Tea Smoked Duck
Mandarin Wings W/ Duck Dipping Sauce
Jennifer Brennan's Duck in Green Curry (Fixed)
Stir-Fried Duck Breast with Cinnamon Basil An
Stir-Fry Duck with Almonds
Duck Basted with Honey and Curry
Tandoori Duck and Lentils
Slow-Roasted Duck With Peppered Pineapple Chutney
Salt-Cured Duck Marcus Samuelsson, Ny Times 2/4/98
Duck Leg Confit
Duck With Cannellini Beans, Bacon And Caramelised Apple
Roasted Sugar-Cured Duck With Lentils
Goose With Apples And Marjoram
Pet Palo (Steamed Duck)
Braised Duck with Red Curry
Steamed Duckling with Plums Wei-Chuan
Boned Cantonese Duck
Pheasant with Black Olives
Roast Pheasant with Rice
Pheasant with Ramps and Wild Mushrooms
Breast of Pheasant Under Glass
Pheasant Normandy
Golden Roast Pheasant
Hunters Pheasant