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Category: BURMA


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   Amehnat (Country Style Beef)
   Kyettha Sikyan Yakyan (Spiced Game Hen Stew)
   Mandalay Nangyi (Rice Noodle Salad with Curri
   U Ponnya's Nwa Mee Hinga (Oxtail and Watercre
   Wettha Apo-Dthatsa (Diet Pork)
   Pumpkin & Coconut Curry
   Beef & Potato Curry
   Burmese Beef & Potato Curry
   Garlic & Vinegar Sauce
   Burmese Tempeh
   Sar Moo Sars (Burmese Curry Turnovers)
   U Ponnya's Nwa Mee Hinga (Oxtail & Watercress Soup)
   Burmese Coconut Chicken with Thai and Opal Ba
   Burmese Bagoon Pora
   Arook Thayin (Chicken Croquettes Burmese Style)
   Pebya Kha-O (Tofu and Turnip Saute)
   Mandalay Nangyi (Rice Noodle Salad with Curried Game Hen)
   Pyi-Gyi Nga Kazun Ywet (Squid and Dandelion Stir Fry)
   Pyi-Gyi Nga Kazun Ywet (Squid and Dandelion S
   Burmese Veggies with Hot Peppers
   Nga Tha Lauk Paung, Soused Fish
   Ngan Pya Ye Chet, Fish Sauce Saute
   Panthe Kaukswe, Chicken Curry With Noodles
   Haio Kyaw Kyet,mushrooms Fried With Chicken
   Kyazangyi Kaukswe, Large Rice Noodles With Curry
   Nga Baung Doke (1),fish Steamed Leaves
   Kaukswe Kyaw,mixed Fried Noodles
   Tha Hnat,cucumber Pickle
   Beya Kyaw,split Pea Fritters
   Thanatsone,mixed Vegetable Salad
   Moh Hin Gha,rice Vermicelli With Fish Soup
   Hin Cho,mild Soup
   Hen Cho,strong Soup
   Chin Hin,sour Soup
   Moh Loung Ye Baw,teething Cake
   Moh Let Saung,iced Coconut Milk With Sago
   Gin Thoke,ginger Mix
   Burmese Dry Chicken Curry