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Category: SEAFOOD


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   Seafood Lasagne
   Seafood Chowder
   Broccoli Tuna Roll-Up
   Asparagus Salmon Pie
   Seafood Gumbo
   Seafood Macaroni Salad
   Marides Marinates (Marinated Smelts)
   Nero Wolfe's Bacalhau (Portuguese Salt Cod)
   Nero Wolfe's Finnan Haddie (Smoked Haddock)
   New Year's Paella
   Norwegian Fiskepudding
   Octopus Pilaf (Oktapodi Pilaffi)
   Oktapodi Maratho Krasato (Octopus and Fennel in Wine)
   Oktapothi Toursi - Pickled Octopus
   Paella (New York Times Cook Book)
   Paella (Spanish Chicken, Seafood Casserole)
   Paella
   Paella-Stuffed Snapper
   Pasta with Shrimp and Vegetables
   Pasta with Smoked Salmon and Golden Caviar
   Pate Cregyn Gleision Mucai - Menai Pride Mussel Pate - Welsh
   Peixe Oporto (Baked Fish with Port Wine Sauce)
   Pilafi Me Mythia (Mussel Pilaf)
   Polpo Con Salsa - Octopus with Tomato Sauce
   Polvo Frito - Fried Octopus
   Portugal: Fish Stew (Caldeirada De Peixe)
   Psari Spetsiotiko - Fish, Spetsai Style
   Red Snapper Soup
   Reino's Kalamoiika
   Russian Pickled Whitefish
   Salad Nicoise
   Salmon Coulibiac
   Scallop and Green Bean Terrine
   Scallop Pie (Irish)
   Scampi Al Fresco
   Scandinavian Fish Salad
   Sea Bass Greek Style
   Seafood Baked in a Package
   Seafood Wellington (Chef Axel's Original Recipe)
   Shrimp and Feta Alla Grecque
   Shrimp and Feta Greek Style Pizza
   Shrimp Baked with Feta, Ouzo and Cognac
   Shrimp Couscous Paella
   Shrimp in Greek Tomato Sauce with Feta
   Shrimp Risotto
   Shrimp Salad with Fresh Dill
   Shrimp Scampi with Spinach Noodles
   Smorrebrod (Denmark)
   Spaghetti with Shrimp and Eggplant
   Spetsioteko Psari (Baked Fish Greek Style)