|15||oz||Can kidney beans, drained and rinsed|
|2||Hard cooked eggs, chopped|
|2||Celery ribs, chopped|
Combine beans, eggs, onion and celery in salad bowl. Add garlic salt, salt and pepper. Sprinkle with vinegar. Add mayonnaise, mix well.
Store in refrigerator for a few hours before serving.
Serve on lettuce on individual salad plates.