Title: Raisin Cream Cheese Spread
Categories: Cheese Appetizer
Yield: 4 Servings

8	oz	Cream Cheese, Room Temp.
1/3	c	Raisins Or Currants
1/2	ts	Ginger
1/4	ts	Salt
2	tb	Chutney, Chopped
4	tb	Sherry, Medium Dry

Beat the cream cheese until smooth, then work in the raisins or currants, ginger, salt and chutney. Add the sherry, a T at a time, until the mixture is of spreading consistency.

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