Title: Corn & Cucumbers
Categories: Salad
Yield: 8 Servings

2	md	Cucumbers, peeled and thinly sliced
2	c	Fresh corn, cooked
1/2	md	Onion, thinly sliced
1/2	c	Vinegar
2	tb	Sugar
2	tb	Water
1	ts	Dill weed
1	ts	Salt
1/4	ts	Pepper
	pn	Cayenne pepper

Combine all ingredients in a large bowl. Cover and chill for several hours.

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