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Title: Mary Yarborough Pie
Categories: Dessert Pie
Yield: 8 Servings

1cnSour pitted cherries
1pkCherry Jello (small)
1/4cFlour
3 Bananas
  9" graham cracker pie crust
1cnDrained crushed pineapple-sm
1/4cChopped nuts
1cSugar
  Whipped cream

Combine cherries, sm can pineapple, flour & sugar. Cook until thick. Remove from heat and add Jello. Stir and let cool. Add bananas and nuts. Pour into graham cracker crust. Top with whipped cream and serve. Mrs. Harold T. Cook

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