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Title: Tomato Bread (Breadmaker)
Categories: Breadmaker
Yield: 12 Servings

6 Tomato paste
1 Egg white
2 Bread flour
1/4 Salt
2 Applesauce or olive oil
2 Sugar
1/2 Italian seasoning
1 1/2 Dried minced onion
1/4 Garlic powder
1/4 Nutmeg
1 1/2 Dry yeast

Combine all ingredients according to manufacturer's directions. Process in regular, delayed, or rapid bake cycle.

From: matejkrf@Picard.ml.wpafb.af.mil (Richard F. Matejka). Fatfree Digest [Volume 9 Issue 38] July 29, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.

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