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Title: Melt-In-Your-Mouth-Blueberry-Cake
Categories: Cake Dessert Fruit
Yield: 8 Servings
2 | Eggs; separated | |
1 | c | Sugar |
1/2 | c | Margarine; softened |
1/4 | ts | Salt |
1 | ts | Vanilla |
1 1/2 | c | Flour; sifted |
1 | tb | Flour; to coat berries |
1 | ts | Baking powder |
1/3 | c | Milk |
1 1/2 | c | Fresh blueberries |
Cinnamon sugar; for topping |
Recipe by: The Maine Collection Preheat oven to 350^. Beat egg whites until stiff. Beat in 1/4 cup of sug
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