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Title: Delectable Meatloaf
Categories: Meat
Yield: 6 Servings
2 1/2 | lb | Ground round (or 3 lbs) |
2 | pk | Onion soup mix |
3 | lg | Eggs |
1 | cn | Evap milk -- (5 ounces) |
1/2 | c | Quick Cook Dry Cream Wheat |
12 | oz | V-8 juice |
1/4 | c | Ketchup |
Mix all but one can of V-8 together. Sape into loaf. bak 350 in Pam sprayed loaf pan 1 hour. Half way through baking smear loaf with ketchup. When loaf is cooked and drained, pierce top with fork and pour second can of V-8 over top allowing to run down and around meat. Let stand 10 minutes before slicing. The Copycat Cookbook pg46. Formatted for MM by PNewton vkbb14a
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