Title: Easy Fried Chicken Strips
Categories: Chicken Easy
Yield: 4 Servings

4	lg	Chicken breasts -- cut in
		Strips
1/2	c	Flour
1	ts	Salt
1/4	ts	Pepper
1/2	c	Sour cream
		Salt and pepper -- to taste

Mix flour, salt and pepper together. Coat chicken strips in sour cream and then in flour. Fry chicken strips until golden. Serve with mashed potatoes and Cream Gravy. Serves 4.

Recipe By : Six Ingredients or Less Chicken Cookbook

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