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Title: Spinach and Red Onion Salad
Categories: Salad Canadian
Yield: 4 Servings
6 | c | Torn fresh spinach |
1/4 | Small red onion, thinly - | |
Sliced | ||
1 | Apple, chopped | |
1/4 | c | 2% plain yogurt |
2 | tb | Apple juice |
1 1/2 | ts | Cider vinegar |
1/4 | ts | Salt |
Pinch of pepper |
In salad bowl, toss together spinach, onion and apple. Whisk together yogurt, apple juice, vinegar, salt and pepper; toss with salad to caot. Makes 4 servings. Source: Canadian Living Magazine Typed in MMFormat by Cindy Hartlin. Aug. 27, 1996.
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