previous | next |
Title: Wampus Bread (Fry Bread)
Categories: Quick Native
Yield: 1 Servings
2 | c | Stone ground corn meal |
1 | c | Wheat flour |
1 | Grated raw onion | |
1 | Grated raw potato | |
1 | Scant palmful of sugar with | |
About | ||
1 | ts | Salt added |
1 | tb | Baking powder |
1 | c | Milk |
Drop by spoonsful into hot grease and cook until brown.
Someone asked for a frybread recipe; this is a 1907 Oklahoma recipe and is Choctaw in origin: From: nancy-dooley@uiowa.edu (Nancy Dooley)
previous | next |