Title: Grilled Cheese Gobblers
Categories: Sandwich
Yield: 4 Servings

8	sl	Sourdough or multigrain
		Bread
1/2	c	Cranberry sauce
6	oz	Turkey, cooked and sliced
4	oz	Cheddar cheese, mild or
		Sharp, thinly sliced
		Butter

Spread 4 slices of bread with cranberry sauce: top with turkey, cheese and remaining bread slices. Lightly spread outside of sandwiches with butter; cook in large skillet over medium-low heat until browned on both sides.

Makes 4 servings.

Per serving: Calories 426 Fat 19g Cholesterol 75mg Sodium 525mg Percent calories from fat 40%

Source: Bread Winners, and Dallas Morning News 9/25/96 Typos by Bobbie Beers

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