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Title: Tropical Broiled Chops
Categories: Healthy Easy Hawaii
Yield: 4 Servings
1/2 | c | Chicken broth |
1/2 | c | Unsweetened pineapple juice |
2 | tb | Brown sugar -- firmly |
Packed | ||
2 | tb | Lime juice |
1/2 | ts | Ground ginger |
1/4 | ts | Ground cloves |
1/4 | ts | Minced garlic |
1/8 | ts | Ground nutmeg |
1/8 | ts | Red pepper flakes -- |
Crushed | ||
1 1/2 | lb | Pork loin chops |
In a large bag with a tight fitting seal, combine all ingredients in order listed. Seal bag and place it in the refrigerator for 24 hours or overnight, turning bag occasionally to distribute marinade. Preheat broiler. Remove chops from marinade and discard marinade. Place chops on the unheated rack of a broiler pan. Broil about 4 inches from the heat for 4 minutes. Turn chops and broil 3 to 5 minutes more or until done.
Per serving Recipe By : AHA Quick & Easy Cookbook
From: Susan@zeus.Powersite.Net Date: 14 Apr 97 Mastercook Recipes (Mailing List) Ä
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