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Title: Old Fashioned Salmon Loaf
Categories: Fish Salmon
Yield: 4 Servings

2cSalmon; 7 1/2oz undrained
12 Soda crackers
2 Eggs
1tsButter; melted
1/2tsDill weed; dried
  Hot pepper sauce; dash
  Lemon wedges

In large bowl, remove bones form salmon and mash (including juice with fork. Crush crackers to fine crumbs; add to salmon. Mix well. In bowl, beat eggs; mix in milk, butter, dill, hot pepper sauce & pepper to taste. Blend into salmon mixture. Transfer to greased & wax paper lined loaf pan. Bake in 350F oven for 30-35 min or till centre is firm to touch. Let cool for 5 min. Loosen edges with knife, invert onto serving platter. Garnish with lemon. SERVES: 4