Title: Mini-Cheesecakes
Categories: Dessert Cheesecake
Yield: 12 Servings

12		Vanilla wafers
8	oz	Cream cheese, softened
1/2	c	Sugar
1	ts	Vanilla
2		Eggs

Line muffin tin with foil liners. Place one vanilla wafer in each liner.

Mix cream cheese, vanilla and sugar on medium speed until well-blended. Add eggs. Mix well. Pour over wafers, filling 3/4 full.

Bake 25 minutes at 325F. Remove from pan when cool. Chill. Top with fruit, preserves, nuts or chocolate.

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