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Title: 'best Ever' Black Walnut Pie
Categories: Pie Nut Missouri
Yield: 1 Pie
3 | Eggs | |
2/3 | c | Sugar |
1 | ds | Salt |
1 | c | Dark corn syrup |
1/3 | c | Butter, melted |
1 c Missouri Dandy Pantry Black Walnuts
Beat eggs thouroughly with sugar, salt, syrup, and melted butter. Add black walnuts. Pour into unbaked pastry shell. Bake in 350 degree oven for 50 minutes or until knife inserted halfway between center and edge of pie comes out clean. Cool.
Source: Hammons Pantry (formerly "Missouri Dandy Pantry"), 414 North St, Stockton, Mo 65785
From: Laird Kelly Date: 08-31-98 (18:38) The Neverending Bbs (286) Fido-Natio
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