Title: One Dish Spaghetti (For 2)
Categories: Ground Pasta Italian
Yield: 6 Servings
| 1/4 | lb | Ground beef |
| 1 | tb | Chopped onion |
| 1 | cn | (8 oz.) Italian seasoned tomato sauce |
| 1/4 | c | Water |
| 2 1/2 | oz | Spaghetti, broken (about 1/2 cup) |
| | | Parmesan cheese |
Crumble ground beef into a 1-quart microwave-safe casserole; add onion.
Microwave on high for 2 - 2 1/2 minutes or until no longer pink; stirring
once. Drain; stir to break meat into smaller pieces. Add tomato sauce,
water, and spaghetti. Cover with casserole lid. Microwave 10 - 11 minutes
or until spaghetti is tender, stirring twice. Serve with Parmesan Cheese.