|1||c||Brown sugar, firmly packed|
|1/4||c||Butter or margarine|
|2||c||Sifted all-purpose flour|
Combine brown sugar and cinnamon; cut in butter until crumbly and well mixed. Set aside.
Sift together flour, baking powder and salt.
Cream shortening in mixer bowl. Gradually beat in sugar. Add egg an vanilla; beat well. Stir in flour mixture by hand alternately with milk, starting and ending with flour mixture.
Pour into greased 8" square pan. Sprinkle with brown mixture.
Bake in 425 F oven 30 to 35 minutes or until golden brown. Serve warm.