Title: Apple or Grape Jelly
Categories: Spread Toppings Preserve
Yield: 1 Servings

2	c	Bottled juice
3 1/2	c	Sugar
1	pk	Liquid Certo (1 pouch)

Combine juice and sugar into a large pan. Place over moderate heat and bring to a boil. Stir in Certo and bring to a full rolling boil and continue at a full rolling boil for 1 minute. Remove from heat, skim and bottle at once.

This is from way back in the late 60's.

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