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Title word: With


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   Noodle Salad with Chiles and Peanuts
   Arctic Char In A Broth With Cabbage And Mushrooms
   Terry's Ramsons Risotto with Char Fillet With Meadow Herb
   Terry's Ramsons Risotto with Char Fillet With Meadow Herb
   Chili with Vegetables & Bulgur
   Pasta with Hot Peppers
   Seasoned Chips with Lone Star 'caviar'
   Bon Appetit Vegetarian Chili with Chipotle Chilies
   Winter Squash Soup with Cinnamon and Cloves
   Rice with Black Beans and Corn
   Red Beans & Rice with Cilantro
   Dum Gobhi (Cauliflower Steamed with Herbs and Spices)
   Chick Peas with Garlic & Green Chillies
   History of Chili, with Original Recipe
   Red Lobster Cheese Biscuits Version with Mays
   Grilled Fish with Pineapple-Cilantro Sauce
   Steamed Shrimp & Scallops with Orange Vinaigre
   Noodles with "Butter" Sauce
   Vermicelli with Tomato Sauce
   Jicama Salad with Citrus Dressing
   Roast Beef with Mushroom Sauce
   Sweet and Sour Cabbage with Plantains
   Romaine, Red Onion, and Fennel Salad with Tar
   Lettuce and Fruit Salad with Poppy Seed Dress
   Buglar Wheat with Raisins & Cinnamon
   Hot Buttered Cider with Ginger & Cinnamon
   Lettuce & Fruit Salad with Poppy Seed Dressin
   Linguine with Clam Sauce (Silverman)
   Puree of Garlic Soup with Chicken Dumplings
   Romaine Red Onion & Fennel Salad with Tart Li
   Chicken-Pasta Salad with Roasted Red Pepper D
   Skillet Pork Chops with Zucchini
   Polenta with Vegetable Ragout
   Green Salad with Dill Dressing
   Lettuce & Fruit Salad with Poppy Seed Dressing
   Adocados with Crab Entree
   Pan-Poached Salmon with Light Lemon Herb Sauce
   Baked Chicken with Apples
   Couscous with Seven Vegetables
   Duo of Cheeses with Fresh Fruit
   Poached Pear Halves with Red Wine Sauce
   Mini Pancakes with Strawberry Sauce
   Mousse of Poultry Liver with Young Ginger
   Danny Kaye's Roast Duck with Orange Sauce
   Long Island Duck with Burgendy Jelly
   Duck with Blueberries
   Roast Duck Breast with Sage & Onion Puree
   Roast Duck with Orange Sauce
   Roast Goose with Wine Sauce
   Roast Goose with Garlic, Onion & Sage Stuffin