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   Usal (A Mung-Bean Curry)
   Tarte Tatin (A 'reversed' Apple Pie)
   Butter Semmels (A Moravian "Companies" Delicacy)
   Chilaquiles (A Casserole of Tortillas in Chil
   Raarakor (A Kind of Swedish Potatoes)
   Uppama (A South Indian Dish)
   Boston Brown Bread (A Must with Baked Beans)
   Carmel Cuts (A Punahou Recipe)
   Pizza Pasta Salad (A la Iris)
   Monk's Pissaliere (A Sort of a Pizza)
   Best Bread Machine Sourdough (A B M)
   Ginger Bread (A B M)
   Pepperoni Pizza Bread (A B M)
   Pizza Bread (A B M)
   Potato Rosemary Rolls (A B M)
   Escabeche (A Pickled Vegetable Mixture; Mexican / Southwe
   Orangy Duck Breasts (A Breakfast Favorite with Eggs)
   Buknade (A Pottage)
   Moroccan Olives (A Sauce for Anything - Like Chicken)
   Bentons's Sauce (A Variation on the Tradition
   Cockentrice (A Marvelous Beast)
   "Clotted" Cream Substitute (A Rich Creamy Spread)
   Orangy Duck Breasts (A Breakfast Favorite Wit
   Turducken (A Chicken in a Duck In A Turkey) -Part 1
   Orangey Duck Breasts (A Breakfast Favorite with Eggs)
   Malasadas (A Punahou Recipe)
   Tart De Brymlent (A Medieval Lenten Tart)
   Figeye (A Tricolored Fig Confection)