Category: Course
1
Poached Salmon with Cucumber Sauce
Low Fat Breaded Chicken
Sole with Herbs Baked in Foil
Mushrooms in Garlic Butter
Toasts with Mushroom and Garlic Butter
Salmon Cakes with Fresh Breadcrumbs
Asparagus Flan (July 1997)
Smoked Trout Mousse ( Feb, 1997)
Meat Loaf Cordon Bleu
Meat Loaf Teriyaki
Asparagus Mornay (March 1991)
Broccoli and Mushroom Quiche (01/91)
Low Fat Breaded Chicken
Sole with Herbs Baked in Foil
Mushrooms in Garlic Butter
Toasts with Mushroom and Garlic Butter
Salmon Cakes with Fresh Breadcrumbs
Asparagus Flan (July 1997)
Smoked Trout Mousse ( Feb, 1997)
Meat Loaf Cordon Bleu
Meat Loaf Teriyaki
Asparagus Mornay (March 1991)
Broccoli and Mushroom Quiche (01/91)