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Category: EASTER


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   Barbecued Butterflied Leg of Lamb with Mint and Pocket Bread
   Galatobourekos (Custard Tarts)
   Kourambiethes (Powdered Sugar Cookies)
   Koulourakia (Cookie Twists)
   Tiropetes (Cheese Rolls)
   Magheritsa (Easter Soup)
   Salata (Greek Salad)
   Kouloures (Easter Bread)
   Moussaka (Baked Eggplant with Potatoes)
   Manestra (Pasta)
   Spanakopeta (Spinach Pie)
   Peanut Butter Baskets
   Egg Casserole Brunch for Six
   Ligurian Easter Pie (Torta Pasqualina)