Title: Strawberry-Cream Crepes
Categories: Fruit Dessert
Yield: 6 Servings

4	c	Sliced fresh Strawberries
14	oz	Can Sweetened Condensed Milk
1/2	c	Heavy cream, whipped
12	x	Whole Strawberries to garnis
2	tb	Sugar
1/4	c	Lemon Juice
12	x	Dessert Crepes

Sprinkle sliced strawberries with sugar; set aside. Beat milk with lemon juice until thick. Fold in strawberries and whipped cream. Divide among crepes; fold. Garnish with additional whipped cream and a strawberry centered on the cream. Yields 6 servings.

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