Title: Baked Rice Pudding
Categories: Dessert Rice
Yield: 4 Servings

2	c	Brown rice; cooked
1 1/2	c	Soy milk; "rice dream"
1	c	Raisins; or currants
2	tb	Honey
1	ts	Vanilla

Preparation Time: 0:55 Combine all ingredients. Pour into a casserole, cover and bake at 325 degrees for 45 minutes. May be served hot or cold. From the Mcdougall Health Supporting CookBook volume one. By Mary Mcdougall. ISBN 0-8329-0393-0 From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994

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