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Title: Cabbage-Pepper Slaw From Loren Martin
Categories: Salad
Yield: 8 Servings
4 | c | Finely shredded cabbage |
1 | Chopped onion | |
1/2 | c | Chopped green pepper |
1 | ts | Celery seed |
1 | ts | Salt |
Dash pepper | ||
1/2 | c | Miracle whip |
2 | tb | Tarragon vinegar |
1 | tb | Prepared mustard |
2 | tb | Sugar |
Combine chilled vegetables. Combine remaining ingredients, stirring to dissolve sugar. Pour dressing over vegetables and toss lightly. Refrigerate before serving for several hours to let flavors mix.
Source: Public Service Co, Oklahoma
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