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Title: Peggy's Mom's Chocolate Cake
Categories: Cake
Yield: 1 Cake

2cFlour
2cSugar
1cCocoa
2tsBaking Soda
1/2tsSalt
1/3cOil
2xEggs
2tsVanilla
2cWater

1) Sift sugar, flour, cocoa, baking soda and salt together. Add oil, eggs, vanilla and water all at once and mix well.

2) Bake in a 13x9x2 inch pan at 350 F for 25 to 30 minutes.

Top with your favorite icing.

From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120

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