Title: Barley Water
Categories: Beverages
Yield: 2 Liters

3 1/2	oz	Barley
2 1/8	qt	Water
1		Fig
1		Lemon
2	tb	Honey
1	pn	Salt
1	cn	Applejuice

1.Cover the barley and the fig with water and cook for 1 1/2 hour. 2.Strain through a sieve. 3.Add the honey,applejuice,salt,lemonjuice and the grated lemonpeel. 4.Cool real good. Translated by Brigitte Sealing Cyberealm BBS 315-786-1120

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