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Title: Lemon or Orange Glaze
Categories: Glaze Sauce
Yield: 1 Servings
1 | c | Confectioners' Sugar |
1/4 | c | Lemon or Orange Juice |
Mix the sugar with the lemon or orange juice. Beat well. Then spread thin on top of cake. Let it drizzle down the sides, but do not ice the cake sides.
Source: The First Ladies Cookbook - 1969 . Chapter on Abraham & Mary Lincoln
Posted by: Sandy May 11/93
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