Title: Mattie's Jam Cake
Categories: Cake Dessert
Yield: 1 Servings

2 1/2	c	Brown sugar
2	c	Sour milk
4	c	Flour
3/4	c	Butter
2	c	Jam
2	ts	Baking soda
3	ts	Cinnamon
2	ts	Cloves
2	ts	Nutmeg
3	lg	Eggs
15	oz	Raisins
1	c	Nutmeats
		Figs and dates; as desired

Mix all ingredients together well except jam. Lastly, gently stir in the 2c jam. Pour into greased and floured 9" round cake pans. Bake in 325 degree oven for 35-40 minutes or until toothpick inserted in center comes out clean. If desired, serve with caramel icing.

Mrs. Charles E. Phillips

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