Title: Salted Nut Squares
Categories: Candy
Yield: 60 Servings

3	c	Salted peanuts without skins
3	tb	Butter
2	c	Peanutbutter chips
14	oz	Sweetened condensed milk
2	c	Minature marshmallows

Place half of the peanuts in an ungreased 11x7x2-inch baking pan; set aside. In a saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows; cook and stir until melted. Pour over peanuts. Sprinkle the remaining peanuts on top. Cover and refrigerate. Cut into bars.

Kathy Tremel, Earling, Iowa Taste of Home, Dec/Jan/94

previous

next