Title: Crab Dip
Categories: Appetizer Fish
Yield: 8 Servings

1	lb	Crabmeat
1/2	c	Mayonnaise or salad dressing
		Garlic salt, to taste
2	tb	Onion, grated
2	ts	Prepared Mustard
2	ts	Powdered Sugar
2/3	c	White Wine

Mix together all ingredients except Crabmeat. Heat slowly. Add Crabmeat. Serve warm with crackers.

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