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Title: Mimi's Pound Cake
Categories: Cake Dessert Londontowne
Yield: 1 Servings
1/2 | lb | Butter (NO subst) |
5 | Eggs | |
2 | c | Cake flour |
1 2/3 | c | Sugar |
2 | ts | Vanilla |
Cream butter and sugar. Drop in eggs one at a time, stirring after each. Fold in flour and mix well. Add vanilla. Bake in 350 degree over for about 50 minutes. Mrs. Charles E. Phillips
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