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Title: Spiced Raisin Pumpernickel
Categories: Bread
Yield: 1 Servings

1 1/2cWater
1/4cMolasses
1/4cButter or canola oil
1cRaisins (optional)
2cUnbleached all-purpose flour
1cRye flour
1cWhole-wheat flour
1/4cCocoa
1tbCinnamon
  Salt to taste
2tsActive dry yeast ( 1 1/2 if

(Water in last, I'm not sure about the bread setting.) Note: No instructions provided. Use normal bread preparation

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