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Title: Strawberry Bread
Categories: Bread Christmas Holiday
Yield: 20 Servings
| 3 | c | Flour |
| 2 | c | Sugar |
| 1 | ts | Baking soda |
| 1 | ts | Cinnamon |
| 1 | ts | Salt |
| 20 | oz | Strawberries, frozen |
| 1 | c | Oil |
| 4 | Eggs |
Preheat oven to 350. Grease and flour 2 loaf pans. Combine dry ingredients; mix well. Make a well in the center of the mixture and pour all liquid ingredients into it. Mix with spoon. Pour mixture into pans and bake for 1 hour, until tester inserted in center comes out clean. Can be frozen. Slice thinly before completely thawed.
Great Christmas gift!
from Patty Searles Bradbury. From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253
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