Title: B/m Cornmeal Bread
Categories: Breadmaker German
Yield: 1 Servings

		From: Donna German CB #1
		Posted by Gaye Levy DTXT63A
MEDIUM LOAF
1	c	Water
1/4	c	Vegetable Oil
1		Egg
2	tb	Sugar
1	ts	Salt
1	c	Yellow Cornmeal
2	c	Bread flour
1 1/2	ts	Yeast

This loaf rises very high and is suprisingly good. We have tried other breadmaker cornmeal breads but none have equaled this one.

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