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Title: Sweet Monkey Bread
Categories: Bread Breakfast
Yield: 12 Servings
3 | cn | Biscuits (10 ct. each) |
1 | c | Sugar |
3 | tb | Cinnamon |
1/2 | c | Margarine (1 stick) |
1 | c | Brown sugar |
Open biscuits; cut into quarters and set aside. Mix sugar and cinnamon. Roll biscuits in sugar mixture until well coated. Put in buttered 13 x 9 x 2 inch cake pan. Melt margarine and brown sugar; pour over biscuits. Bake at 350 degrees for 25 to 30 minutes.
NOTE: May be sprinkled with nuts.
SOURCE: Sunburst Samplings - compiled by The Sunburst Banks of Mississippi Contributed by Steve Breazeale Typed for you by Nancy Coleman
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