Title: Fig Cake
Categories: Cake
Yield: 1 Servings

3/4	c	Margarine
2	c	Sugar
1	c	Buttermilk
1	ts	Soda
1/2	ts	Salt
4		Eggs
1	ts	Cinnamon
1	ts	Allspice
1	ts	Vanilla
3	c	Flour
1	pt	Figs
1	c	Nuts, chopped

Mix figs well in mixer. Add eggs, sugar and margarine. Add the other ingredients and mix well. Pour into well greased glass dish. Bake at 350 degrees for 1 hour or until done. Randy Rigg

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