Title: Cajun Beans
Categories: Main
Yield: 1 Servings

1	lb	Package of red beans
2	md	Bell peppers, chopped
1	tb	Brown sugar
		Salt to taste
2	lb	Hot links, sliced
2	md	Onions, chopped
1		Pod fresh hot pepper, chop

Soak beans overnight. Saute hot links, peppers and onions in a little cooking oil or olive oil. Cook beans; add vegetables and hot links to last 30 minutes of cooking. Randy Rigg

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