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Title: Samoa Tortoni
Categories: Dessert Cookie Girlscout
Yield: 1 Pan

1 Box of GS Samoa cookies
  Whipped topping
  Butterscotch or chocolate
  Sauce

Crumb Samoa cookies in a blender or food processor and mix with whipped topping (1 cup of topping per 3 cookies crushed). Place cupcake papers in miffin tin and fill with mixture. Cover tightly and freeze. When ready to serve, top with prepared caramel, butterscotch or chocolate sauce.

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