previous | next |
Title: New Orleans French Market Beignets
Categories: Breadmaker
Yield: 30 Servings
BEST BREADMACHINE CB EVER | ||
DOUGH | ||
1/2 | tb | Yeast |
1 3/4 | c | Flour, bread |
1/2 | ts | Nutmeg, ground |
1/2 | ts | Salt |
2 | tb | Sugar |
2 | Eggs | |
3/4 | c | Milk |
COATING | ||
1/4 | c | Sugar, powdered |
-----
previous | next |