Title: Tomato Herb Pasta
Categories: Entree Pasta Vegan
Yield: 2 Servings

1 1/2	c	All purpose flour
2/3	c	Tomato paste
1	ts	Garlic powder
2	tb	Minced fresh parsley
2	tb	Minced fresh basil

In a large bowl, combine all ingredients until dough forms a ball. Turn dough out onto a floured surface & knead till smooth & pliable like bread dough, dry but not cracking.

Place dough in a bowl, cover with plastic wrap & let rest for at least 30 minutes. Shape & cook dough as desired.

"Vegetarian Gourmet" Spring 1994

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